Baked Green Beans and Shrimp

Name: Baked Green Beans and Shrimp
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3-4 serving(s)
Ingredients: 1 lb green beans, whole length; 1 tablespoon extra virgin olive oil; 1/2 teaspoon ground cumin; 1/4 teaspoon sea salt; 1/4 teaspoon black pepper; 1/8 teaspoon cayenne pepper; 1 dash red pepper flakes; 1 lb medium large raw shrimp, peeled; 1 lemon (optional); 1/4 teaspoon sea salt; 1/8 teaspoon black pepper; 1 tablespoon extra virgin olive oil

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Recipe by MTBDAD

A simple, spicy baked with green beans and shrimp

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READY IN: 30mins

SERVES: 3-4

UNITS: US

INGREDIENTS

Nutrition

1

lb green beans, whole length
1

tablespoon extra virgin olive oil
¹⁄₂

teaspoon ground cumin
¹⁄₄

teaspoon sea salt
¹⁄₄

teaspoon black pepper
¹⁄₈

teaspoon cayenne pepper
1

dash red pepper flakes
1

lb medium large raw shrimp, peeled
1

lemon (optional)
¹⁄₄

teaspoon sea salt
¹⁄₈

teaspoon black pepper
1

tablespoon extra virgin olive oil

DIRECTIONS

Clean & rinse shrimp. Pat dry.
Toss beans with olive oil, cumin, 1/4 salt, 1/4 pepper, cayenne pepper.
Arrange beans on one layer on baking sheet.
Roast beans 10 minutes.
stir beans, keeping in one layer on baking sheet.
Add shrimp to beans and roast an additional 8-10 minutes or until the shrimp are fully cooked (pinkish white).
cut lemon and squeeze over beans & shrimp.

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