Baked Green Beans and Shrimp
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
3-4
ingredients
- 1 lb green beans, whole length
- 1 tablespoon extra virgin olive oil
- 1⁄2 teaspoon ground cumin
- 1⁄4 teaspoon sea salt
- 1⁄4 teaspoon black pepper
- 1⁄8 teaspoon cayenne pepper
- 1 dash red pepper flakes
- 1 lb medium large raw shrimp, peeled
- 1 lemon (optional)
- 1⁄4 teaspoon sea salt
- 1⁄8 teaspoon black pepper
- 1 tablespoon extra virgin olive oil
directions
- Clean & rinse shrimp. Pat dry.
- Toss beans with olive oil, cumin, 1/4 salt, 1/4 pepper, cayenne pepper.
- Arrange beans on one layer on baking sheet.
- Roast beans 10 minutes.
- stir beans, keeping in one layer on baking sheet.
- Add shrimp to beans and roast an additional 8-10 minutes or until the shrimp are fully cooked (pinkish white).
- cut lemon and squeeze over beans & shrimp.
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