Baked Cheese Toast (gruyere or Swiss)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Butter bread and place butter-side down in 12x8" baking dish.
  • Sprinkle with about 2 tbsp milk.
  • Combine remaining milk, cheese, egg yolks, kirsch and seasonings; mix well.
  • Beat egg whites until stiff peak forms; fold into cheese and milk mixture.
  • Pour mixture over bread in baking dish.
  • Bake at 350°F for 25 minutes or until puffed and golden brown.
  • Serve immediately.
Advertisement