Baked Beef-N-Veggie Patties

READY IN: 1hr
SERVES: 2-3
YIELD: 4 patties
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Line sheet pan will aluminum foil, and treat with nonstick cooking spray.
  • Combine ground beef, carrot, onion and spices. Shape into patties 1/2 inch thick.
  • Bake for 45-60 min, covered. Half way through, drain grease from pan and turn patties over.
  • Serve on hamburger buns, alone, with sauce, or make into mini meatballs.
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