Baked Barbecued Glazed Meatballs

READY IN: 1hr 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees F.
  • Grease a 13 x 9-inch baking dish.
  • For the meatballs; in a bowl mix all ingredients together until well blended (add in more breadcrumbs or oats if the mixture is too soft).
  • Shape into about 1-1/2-inch balls.
  • Place meatballs into baking pan.
  • Bake meatballs for about 20 minutes, then drain all fat from pan.
  • For the sauce; in a bowl combine ketchup, garlic, brown sugar, chopped onion and liquid smoke; mix to combine.
  • Pour sauce over meatballs then toss to coat meatballs with sauce.
  • Bake uncovered for about 45 minutes.
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