Kittencal's Honey-Garlic Glazed Meatballs

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl whisk together chicken broth with cornstarch until no lumps remain.
  • Add in soy sauce, vinegar and brown sugar; mix to combine; set aside.
  • In a medium saucepan heat oil over medium heat.
  • Add in fresh garlic and chili flakes; saute for 2 minutes.
  • Add in the broth mixture with 1/2 cup honey; bring to a simmer stirring continuously until bubbly and thickened (about 3 minutes).
  • Reduce the heat to low and add in cooked meatballs, simmer until heated through.
  • Serve with cooked rice.
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