Baked Asparagus Italian Style (Asparagi Al Forno)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 12mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degree F.
  • Clean the asparagus and trim off the woody ends if necessary.
  • Place asparagus in a steamer (or in a pan of lightly salted water) and steam/cook for 8 minutes.
  • Be sure not to over cook and make asparagus limpy.
  • Place asparagus in a buttered, oven tolerant dish or pan.
  • Season with pinch of salt and black pepper.
  • Drizzle extra virgin olive oil over the top and sprinkle with Parmigiano Reggiano.
  • Bake in preheated oven for about 6-7 minutes until golden brown.
  • Enjoy-- mmmmmmm.
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