I created this recipe after I started a new high protien diet. I cut out many of the fats and substituted a lot, it took a few times to get it right, but once I did it was delicious and guilt free!
Serving Size: 1 (346) g
Servings Per Recipe: 4
Calories: 488.7
Calories from Fat 105 g 22 %
Total Fat 11.7 g 18 %
Saturated Fat 2.7 g 13 %
Cholesterol 136.9 mg 45 %
Sodium 313.1 mg 13 %
Total Carbohydrate 2.1 g 0 %
Dietary Fiber 0.4 g 1 %
Sugars 0.4 g 1 %
Protein 88.8 g 177 %