Bacon Wrapped Stuffed Dates With Balsamic Reduction
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
24 dates
- Serves:
- 6-8
ingredients
- 1⁄2 cup balsamic vinegar
- 1⁄4 cup sliced almonds, toasted
- 6 ounces goat cheese
- 24 pitted dates
- 1 lb bacon (see note)
directions
- Simmer balsamic vinegar in small saucepan until reduced by half. Syrup will be thick. Set aside.
- Mix almonds into goat cheese.
- Cut small slit in dates and stuff with small amount of cheese mixture.
- Cut each bacon slice into 3 pieces. (Par-cook if thick sliced.) Wrap piece of bacon around each date, and secure with toothpick.
- Place on foil-lined baking sheet.
- Broil for about 10 minutes, turning over when browned on first side. Be careful as they can burn quickly.
- Arrange on serving platter and drizzle with reserved balsamic reduction.
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RECIPE SUBMITTED BY
Charmie777
United States