Bacon, Cucumber and Heirloom Tomato Sandwich With Herbal Mayo
Crisp Apple-Smoked Bacon combined with Heirloom Tomatoes, Cucumbers, Herbal Mayonnaise and served on Toasted Russian Rye Bread.
READY IN: 15mins
YIELD: 4 Sandwiches
UNITS: US
INGREDIENTS
Nutrition- 8slices apple-smoked bacon
- 1⁄2
- 1dash fine sea salt
- 1dash white pepper
- 2
- 2
- 2
- 3
- 8slices heirloom tomatoes (Brandy Wine 1/4-Inch Thick)
- 2
- 4
- 8slices marbled rye bread
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DIRECTIONS
- Cook bacon until crisp and place on paper towels.
- In a bowl wisk together mayonnaise, salt, pepper and fresh chopped herbs.
- Toast Russian Rye bread and spread 1-tablespoon Herbal Mayonnaise on each slice.
- Layer lettuce, tomatoes, red onions, cucumber, bacon and lettuce.
- Slice sandwich in half and place on a plate.
- Garnish plates with Jalapeno-Stuffed Green olives and Kalamata olives.
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