Baby Potatoes With Chives

Recipe by RachelB-KY
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using vegetable peeler, remove strip of peel in thin band around center of each potato.
  • Place potatoes in large saucepan; cover with cold water.
  • Sprinkle generously with salt and bring to boil.
  • Reduce heat to medium and cook just until potatoes are tender, about 12 minutes. Drain well.
  • Return potatoes to saucepan. Add butter to pan; stir over medium heat until butter melts and coats potatoes.
  • Sprinkle with chives, salt, and pepper.
  • Transfer potatoes to bowl and serve.
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