Baby Lima Beans With Tomatoes and Sage

Recipe by jonesies
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Separate the garlic into individual cloves; peel and slice them.
  • In a large heavy-botomed frying pan, combine the garlic, oil and sage.
  • Cook over low heat, stirring frequently, for 5 minutes, or until the garlic begins to turn golden.
  • Don't let the garlic burn or turn brown.
  • Add the beans, tomatoes and water.
  • Bring to a boil over medium heat.
  • Simmer for 20 minutes, or until thick.
  • Season with the pepper.
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