Great served with chicken or seafood as a side dish.
Serving Size: 1 (186) g
Servings Per Recipe: 4
Calories: 219.4
Calories from Fat 144 g 66 %
Total Fat 16 g 24 %
Saturated Fat 2.3 g 11 %
Cholesterol 0 mg 0 %
Sodium 8 mg 0 %
Total Carbohydrate 20.6 g 6 %
Dietary Fiber 6 g 23 %
Sugars 13.1 g 52 %
Protein 2.4 g 4 %