Avocado and Citrus Salad

READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • Dressing
  • 12
    lemon, juice of
  • 12
    teaspoon caster sugar
  • 2
    teaspoons of fresh mint, chopped
  • 3
    tablespoons grapeseed oil or 3 tablespoons sunflower oil
  • salt, freshly ground, to taste
  • black pepper, freshly ground, to taste
  • 3
    large Hass avocadoes, peeled, pitted, cut into slices
  • 1
    large grapefruit, peeled, cut into sections, pitted
  • 1
    large orange, peeled, cut into sections, pitted
  • mint sprig, to garnish (optional)
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DIRECTIONS

  • Whisk together the lemon juice, caster sugar, mint and seasoning together until the sugar has dissolved; Gradually whisk in the oil.
  • 30 minutes or less before serving, slice your avocados, and prepare your citrus fruits and toss together.
  • Arrange the avocado, citrus fruits on individual serving dishes or plates and garnish with sprigs of mint; drizzle with dressing (or simply toss the dressing and the salad ingredients together and serve in a glass bowl).
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