Aussie Scones

READY IN: 30mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven until very hot!
  • Melt butter, beat egg in a bowl and add milk.
  • Mix baking powder, sugar flour and salt in a bowl.
  • Pour 1 into 2, mix - not too much.
  • Tip onto bench/board that is floured.
  • Mix together until smooth.
  • Pat down to ca. 2cm thick.
  • Cut out.
  • Push together slightly.
  • Bake in moderate / hot (225°C) oven for 12-15 minutes.
  • Serve with creme and jam (and tea!).
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