Aunt Abbie's Deviled Eggs

Name: Aunt Abbie's Deviled Eggs
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 24 serving(s)
Ingredients: 12 hard-boiled eggs; 1 (8 ounce) jar kraft tartar sauce; 2 -3 teaspoons prepared mustard; 3 tablespoons butter, melted; pepper; paprika

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Recipe by Julie in TX

My aunt Abbie made these deviled eggs for family dinners. The melted butter makes them extra creamy. If you like them with a little kick, you may add a little hot sauce or some prepared horseradish, but our family likes them as is.

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READY IN: 40mins

SERVES: 24

UNITS: US