Asparagus With Tofu and Balsamic Butter

Recipe by chiclet
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a pan over medium heat. Add garlic and cook 1 minute.
  • Add butter, vinegar and water; cook another minute then add asparagus and pepper. Cook 4 more minutes, until tender.
  • Place the asparagus in bowls.
  • Put tofu slices in the pan with the sauce, add thyme, and cook until heated through.
  • Place on the asparagus, and serve with the remaining sauce.
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