Makes a fresh and flavorful sauce for spring asparagus.
Serving Size: 1 (116) g
Servings Per Recipe: 2
Calories: 52.4
Calories from Fat 2 g 5 %
Total Fat 0.3 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 5.4 mg 0 %
Total Carbohydrate 10.3 g 3 %
Dietary Fiber 4.9 g 19 %
Sugars 4.3 g 17 %
Protein 5.3 g 10 %