Asian Sweet & Spicy Sauce
- Ready In:
- 13mins
- Ingredients:
- 9
- Serves:
-
4-5
ingredients
- 2 teaspoons minced garlic
- 1 teaspoon canola oil or 1 teaspoon peanut oil
- 1⁄2 cup dark brown sugar
- 2 tablespoons water
- 1⁄4 cup lee kum kee hoisin sauce
- 1 tablespoon chili paste
- 2 teaspoons cilantro
- 1⁄4 teaspoon soy sauce
- 1 teaspoon vinegar
directions
- In a small saucepan, saute garlic in oil for a minute or two.
- Add everything except the vineger and mix well.
- Cook on low heat (simmer) for about 6 minutes.
- Remove from heat and add vinegar.
- Brush onto chicken or fish and enjoy!
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RECIPE SUBMITTED BY
I'm 25.I live in Bristol, Indiana and I am engaged to the man of my dreams. I'm a customer service rep for American Express.
I love to bake, cook and grill. I am a foster mom and have one adorable son who is almost one year old.