Apricot Dipping Sauce

"I love apricots and thought this sauce sounded good. Serve with wontons or eggrolls."
 
Apricot Dipping Sauce created by JustJanS
Ready In:
15mins
Ingredients:
4
Serves:
4
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ingredients

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directions

  • Combine all ingredients in a small saucepan.
  • Heat to boiling, stirring frequently.
  • Cool and store in refrigerator.
  • I'm guessing at the number of servings, but it does make about 3/4 cup of sauce.

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  1. chwild
    This is a very good sauce!! A bit on the sweet side, so I did add a little more soy sauce. Used to dip eggrolls in.
     
  2. JustJanS
    Apricot Dipping Sauce Created by JustJanS
  3. JustJanS
    I'm guessing preserves are what we Aussies would call jam. I didn't have jam, but did have some really yummy homemade apricot chutney so I used it instead along with about half a dozen dried apricots. I whizzed all ingredients in my food processor and ended up with a delicious but thicker dipping paste!
     
  4. Blue Eyes Willow
    I used 1/4 cup strawberry jam, 1 teaspoon (Read: packet) mustard, 1 packet soy sauce and a hearty dusting of ginger and it was amazing on my rice and pea pods. :-D (I also used the microwave and served it warm)
     
  5. Leslie
    Apricot Dipping Sauce Created by Leslie

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