Apricot Congealed Salad

Name: Apricot Congealed Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10 serving(s)
Ingredients: 1 (8 ounce) can crushed pineapple; 1 (3 ounce) box apricot gelatin; 1 cup buttermilk; 1 (8 ounce) container Cool Whip; 1/2 cup walnuts, if desired

(2)

Recipe by Lizzybob

I love "jello" salads, especially in the summer. This one is light, fluffy and looks as good as it tastes (and you can't taste the buttermilk). I take it to my office when we have our "food fest" and I never have any to bring home!

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READY IN: 20mins

SERVES: 10

UNITS: US