Appletorte (Scandinavian Apple Cake)

Recipe by susie cooks
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine the dry ingredients in a bowl.
  • Using an electic mixer, cream sugar and butter together.
  • Add eggs, one at a time.
  • By hand, stir the dry ingredients into the wet ingredients.
  • Stir in apples.
  • Grease and flour a 9 or 10 inch springform pan or tube pan and pour in the batter.
  • Sprinkle liberally with sugar.
  • Bake until a toothpick inserted in the center comes out clean, about 45 minutes.
  • Cool on rack.
  • Serve with ice cream or other topping.
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