Applesauce Spice Bars by Splenda
Moist and tasty bars.
INGREDIENTS
Nutrition- 1⁄2
- 3⁄4cup Splenda granular
- 3
- 2cups all-purpose flour
- 2teaspoons cinnamon
- 1teaspoon baking soda
- 1⁄2teaspoon salt
- 1⁄2teaspoon ground nutmeg
- 1 1⁄2
- 1cup raisins
- 1cup chopped walnuts
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DIRECTIONS
- In large bowl, beat butter with SPLENDA® Granulated until light; beat in eggs, one at a time.
- Whisk together flour, cinnamon, baking soda, salt and nutmeg; stir into butter mixture alternately with applesauce, making two additions of each.
- Stir in raisins and walnuts. Scrape into greased 13 X 9 inch (3 L) metal cake pan. Bake in 350°F (180°C) oven for about 40 minutes or until cake tester inserted in centre comes out clean. Let cool; cut into bars. 42 bars.
- The Canadian Living Test Kitchen.
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