Applesauce Pecan Bread

Name: Applesauce Pecan Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 8 serving(s)
Ingredients: 1 cup sugar; 1 cup applesauce; 1/3 cup oil; 2 eggs; 3 tablespoons milk; 2 cups flour; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 1/4 teaspoon nutmeg; 3/4 cup chopped pecans; 1/4 cup brown sugar; 1/2 teaspoon cinnamon; 1/4 cup chopped pecans

(2)

Recipe by Melaine

This is a family favorite.

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READY IN: 1hr 20mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

1

cup sugar
1

cup applesauce
¹⁄₃

cup oil
2

eggs
3

tablespoons milk
2

cups flour
1

teaspoon baking soda
¹⁄₂

teaspoon baking powder
¹⁄₂

teaspoon cinnamon
¹⁄₄

teaspoon salt
¹⁄₄

teaspoon nutmeg
³⁄₄

cup chopped pecans
¹⁄₄

cup brown sugar
¹⁄₂

teaspoon cinnamon
¹⁄₄

cup chopped pecans

DIRECTIONS

Combine sugar, applesauce, oil, eggs, and milk.
Sift together, flour baking soda, baking powder, cinnamon, salt and nutmeg.
Add to applesauce mixture.
Beat until well combined.
Stir in 3/4 cup pecans.
Turn into well greased and floured loaf pan.
Combine brown sugar, cinnamon and pecans (last 3 ing.) for topping and sprinkle over batter.
Bake at 350 degrees for one hour.
Cover with foil the last 30 minutes. Cool on rack.

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