Apple Upside Down Cake

Recipe by queenbeatrice
READY IN: 1hr 5mins
SERVES: 12
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees Fahrenheit.
  • Melt butter in a 8” square baking pan.
  • Sprinkle with brown sugar.
  • Cover with apple slices.
  • In large bowl, cream shortening and sugar thoroughly.
  • Add egg and vanilla and beat until light and fluffy.
  • In another bowl, sift together flour, baking powder and salt.
  • Add to creamed mixture alternately with milk.
  • Beat well after each addition.
  • Pour batter over fruit.
  • Bake for 40 to 50 minutes.
  • Invert onto a serving plate.
  • Serve with as is or with ice cream.
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