Apple Spice Hummus

Submitted by 994935

"A delightful fall appetizer."

 

• Ready In: 5mins
• Ingredients: 8
• Yields: 3 cups
• Serves: 12

ingredients

• 2 (15 ounce) cans garbanzo beans, rinsed drained
• 1 golden delicious apple, peeled and chopped
• 1⁄3 cup fresh lemon juice
• 1⁄4 cup creamy peanut butter or 1/4 cup tahini
• 3 tablespoons water
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon apple pie spice
• 1⁄4 teaspoon cayenne pepper

directions

1. In a blender, blend: garbanzo beans, chopped apple, lemon juice, peanut butter, water, salt, apple pie spice and cayenne pepper, until smooth and creamy. Cover and refrigerate up to three days.
2. Before serving, sprinkle the dip with cayenne pepper.
3. Serve with apple slices, wheat crackers, and crisped pita wedges.

Reviews

[Efz001 in the Midwe]

I made this and it took a while longer to make because I had to blend the garbanzo beans (I didn't get the ones out of the can). It was delicious and everyone at the party loved it. I used as directed, but didn't add the cayenne pepper.