Apple Snack Cake
photo by DuChick
- Ready In:
- 35mins
- Ingredients:
- 7
- Yields:
-
1 cake
- Serves:
- 8
ingredients
directions
- Preheat oven to 350 degrees.
- Spray a 8" round baking pan with cooking spray.
- Chop up your apples.
- Beat the eggs in a small bowl until fluffy.
- Combine sugar, flour, baking powder and cinnamon in a bowl. Whisk together.
- Combine wet and dry ingredients together.
- Sprinkle 1/2 apples in bottom of pan.
- Pour over batter. It will be thick and you'll have to work it around the pan with a spatula.
- Sprinkle remaining apples on top and sort of press them down into batter.
- Bake for approximately 25 minutes or until golden.
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Reviews
-
What a wonderful, not-too-sweet dessert. It mixes up in a hurry and is scrumptious paired with ice cream! I wanted to fill an 8x8 square dish, so I increased the amounts by 1/2, then added another 10 minutes onto the baking time. Great, clear instructions. Next time, I might add some chopped walnuts. Thanks for sharing, Pardeemom!