NUTRITION INFO
Serving Size: 1 (77) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 214.1
Calories from Fat 96 g 45 %
Total Fat 10.8 g 16 %
Saturated Fat 0.9 g 4 %
Total Carbohydrate
27.8 g
9 %
Dietary Fiber 1.6 g 6 %
Sugars 14.4 g 57 %