Apple Cinnamon Coffee Cake

Simple, quick and it smells great! I will make it the night before and refrigerate, then pop it in the oven while I fix the rest of a hearty breakfast.
- Ready In:
- 45mins
- Serves:
- Units:
3
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ingredients
- 1 (18 1/4 ounce) box yellow cake mix
- 3 eggs
- 1 cup plain yogurt
- 1 (21 ounce) can apple pie filling
- 3 tablespoons sugar
- 1 tablespoon cinnamon
- 2 teaspoons flour
directions
- In large mixing bowl, combine cake mix, eggs and yogurt.
- Beat for 3 minutes.
- Spread into greased and floured 13x9 pan.
- Arrange pie filling over the batter.
- Combine cinnamon, sugar and flour.
- Sprinkle on top of cake.
- Bake at 350 for 40-45 minutes.
- Serve warm.
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This is a great coffeecake recipe. Simple to prepare, smells incredible while baking, and loved by all who tried it. Followed the recipe exactly, except I did add some brown sugar to the mix that I sprinkled on top. Tasted even better the second day. I will definitely be making this coffeecake again and again.Reply
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