Appetizer Sandwiches

Name: Appetizer Sandwiches
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 20-24 sandwiches
Ingredients: 1/4 cup butter or 1/4 cup margarine; 2 teaspoons prepared mustard; 2 tablespoons poppy seeds; 2 teaspoons Worcestershire sauce; 1 small onion, finely chopped; 20 -24 pepperidge farm brand party dinner rolls; 4 -5 slices cooked ham; 1 (4 ounce) package sliced swiss cheese

(1)

Recipe by janem123

This recipe is from Rachel, my MIL. She got the recipe from her SIL and she notes that these sandwiches freeze well before cooking.

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READY IN: 20mins

YIELD: 20-24 sandwiches

UNITS: US

INGREDIENTS

Nutrition

¹⁄₄

cup butter or 1/4 cup margarine
2

teaspoons prepared mustard
2

tablespoons poppy seeds
2

teaspoons Worcestershire sauce
1

small onion, finely chopped
20 -24

pepperidge farm brand party dinner rolls
4 -5

slices cooked ham
1

(4 ounce) package sliced swiss cheese

DIRECTIONS

Melt butter or margarine and mix with mustard, poppy seeds, Worcestershire sauce, and onion.
Open rolls and spread mixture on both sides.
Top each roll with ham and cheese. Close rolls.
Heat in 350* oven until cheese is melted.
Cut sandwiches into small pieces (individual rolls).

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