Antipasto Rice

Recipe by belkathy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine water, tomato juice, rice, basil, oregano, and salt in a 2 to 3 qt.
  • saucepan.
  • Bring to a boil, stirring once or twice.
  • Reduce heat and cover.
  • Let simmer, covered, for 15 minutes or until liquid is absorbed.
  • Add the artichokes, red peppers, olives, parsley, lemon juice, and black pepper.
  • Cook 5 minutes more, or until thoroughly heated.
  • Top with cheese.
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