Amish Friendship Bread (With Fresh Fruit)

Recipe by WI Cheesehead
READY IN: 1hr
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups sugar
  • 34
    cup oil
  • 1
    teaspoon vanilla
  • 1
    cup amish batter
  • 2
    cups flour
  • 2
    teaspoons cinnamon
  • 12
    teaspoon baking soda
  • 1
    teaspoon salt
  • 1
    cup chopped nuts
  • 3
    cups fresh fruit, diced, chopped or sliced

DIRECTIONS

  • Preheat oven to 375° and grease 2 loaf pans.
  • Combine the first 5 ingredients in a large bowl.
  • Combine the flour, cinnamon, baking soda and salt in a medium bowl.
  • Add the wet to the dry ingredients and mix well.
  • Fold in the nuts and fruit.
  • Pour into the prepared pans and bake 50-60 minutes.