Amish Baked Apples

"Very good version of baked apples."
 
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photo by ponydoc2000 photo by ponydoc2000
photo by ponydoc2000
Ready In:
50mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Place apples in greased 9 x 13 inch dish.
  • Mix remaining ingredients together in ORDER given, in pan and bring to a boil.
  • Simmer, stirring until thick.
  • Pour syrup over apples and bake at 350° for 35 to 40 minutes or until tender.

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Reviews

  1. Brought me back a few years to when I was young and my grandma would make these for me. I love the cinnamon. Nothing better served with a big scoop of French Vanilla ice cream!
     
  2. mmmmmmmmmm
     
  3. Excellent recipe! I couldn't find my apple cobbler recipe, so I searched for "baked apples" and this came up. I added about one cup oatmeal mixed into 2T melted butter, sprinkled over the top. Otherwise, everything stayed the same and it turned out great!
     
  4. This made a very nice, simple dessert. I used splenda brown instead of the brown sugar. Thanks for the recipe!
     
  5. I just loved this! I had some apples on hand and found this recipe just calling out to me. Very simple to prepare with excellent results! For dessert, serve with just a hint of vanilla ice cream for a real treat! Thanks, BlissFULL!
     
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RECIPE SUBMITTED BY

The little cutie here is Martha, the sweet lady I was blessed to have worked with for two years. Martha passed away on 12/3/08. Martha and I would ride endlessly during the holidays, and she would sing carols and laugh and just enjoy it so much. I know this holiday season, she will be with her brother, son and mother and finally be "home". Martha, I still love you more. ******* I'm a simple girl, born of good stock. I'm the mamma of two spoiled tuxedo cats: Beauregard and Patches (the one who's been drinking eggnog). They love cuddling together, and this picture is taken on my hall steps. I'm a firm believer in LOA. I need to get more dedicated to daily practice. Below is a film that explains it, and is wonderful. I highly recommend it. ~*~*~*~*~*~*~*~*~*~* This is Beau enjoying his computer. He's quite good at deleting messages, making the desktop disappear (as is his brother). Their path to the window is over my keyboard. <IMG SRC="http://www.recipezaar.com/members/home/126104/PuterCat.jpg"> This is Patches, planning his strategy to keep me awake, but cuddling his sock baby and trying to be cute to throw me off. <IMG SRC="http://www.recipezaar.com/members/home/126104/RugRat.jpg"> Beau works a long week. He's relaxing finally, after a beer. <IMG SRC="http://www.recipezaar.com/members/home/126104/StickUp.jpg">mnhj BTW, "mnhj" means "I just walked across our keyboard once again and left you a present." ~*~*~*~*~*~*~*~*~ I'm trying to figure out my new rating system. As of 10/1/06, this is how I'll rate recipes. I will be changing some previous reviews. 5*~~Outstanding recipe--the best of the best here. 4*~~Something I find delicious; will make often; would serve to guests. 3*~~Something I might fix again; enjoyed; needed something added before I try again 2*~~Something I could finish, but would never try again, regardless of additions or subtractions 1*~~Could not finish it; would not even make possums suffer with this (I haven't found many of these--only one of my own that I grabbed from the internet!!) <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/berriesblinkie.gif" alt="Image hosted by Photobucket.com"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg" border="0" alt="Photobucket - Video and Image Hosting"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg" border="0" alt="Photobucket - Video and Image Hosting"> <img src="http://i6.photobucket.com/albums/y227/vjuhl/MEPcookathon.jpg">
 
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