American Spaghetti
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
directions
- Drain off as much of the grease as possible off the bacon, then crumble.
- Add the can of tomato soup, mix.
- Add the shredded cheese and heat over low until the cheese is melted and the mixture is well mixed.
- In the pot that you cooked your spaghetti in, mix the spaghetti and the cheese mixture until the spaghetti is covered completely.
- Heat at low until heated though.
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