Ají Rojo

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 24
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender or food processor, combine peppers, garlic, key lime juice, and olive oil. Puree until smooth, adding just enough water (usually about 1/4 cup) to encourage blending.
  • Transfer puree to a bowl and add cilantro, green onions, and salt and pepper. Mix until incorporated.
  • Serve with your next meal!
  • Store in an airtight container in the refrigerator for up to one week.
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