Agua De Tamarindo (Tamarind Water)

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READY IN: 2hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 10
    ounces tamarind pods, peeled (about 29)
  • 10
    cups water
  • 12 - 1
    cup sugar
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DIRECTIONS

  • Wash the tamarinds and soak in 4 cups (32 fl oz/1 l) hot water for 2 hours.
  • After the tamarinds have soaked, reach into the bowl and rub them against each other for at least 5 minutes to obtain as much pulp as possible, about 2 cups.
  • Strain the liquid into a pitcher, dilute with 6 cups (48 fl oz/1.5 l) cold water and sweeten to taste.
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