African Gumbo

Recipe by LauraMac
READY IN: 1hr 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Trim stems from okra. Heat half of the oil in a large saucepan; cook chicken, in batches, stirring until browned. Drain on paper towel.
  • Heat remaining oil in pan; cook onion, garlic and sambal oelek, stirring until onion is soft.
  • Return chicken to pan. Add remaining ingredients; simmer, covered for 30 minutes or until potato is tender.
  • Serve over a bed of rice.
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