Afghan Tea - an Authentic Family Recipe

Recipe by Um Safia
READY IN: 7mins
SERVES: 2
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Gently 'bruise' the cardamon by smacking with a rolling to open the husk up a little.
  • Place the cardamon, milk & tea bags in a pan & slowly simmer for 5 minutes.
  • Remove from heat, mix in sugar & pour into cups to serve.
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