Adobo Seasoning
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Latino seasoned salt. I use it to season meats, taco filling, refried beans, what have you.
- Ready In:
- 5mins
- Yields:
- Units:
1
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ingredients
- 6 tablespoons salt
- 6 tablespoons granulated garlic
- 4 tablespoons oregano
- 2 tablespoons black pepper
- 2 tablespoons turmeric
- 2 tablespoons onion powder
directions
- Mix and store in a tightly sealed container.
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RECIPE MADE WITH LOVE BY
@PalatablePastime
Contributor
@PalatablePastime
Contributor
"Latino seasoned salt. I use it to season meats, taco filling, refried beans, what have you."
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I have never been able to lay my hand on Adobo Seasoning before, but have often seen it in recipes.<br/>I was delighted to find this, and have the opportunity to try it.<br/>Not only is it the simplest of seasoning mixes to throw together ( with the most surprising of ingredients, as far as I was concerned), but it tastes just fab.<br/>So far, I have just been throwing it onto chicken, and in turn throwing that onto the barbecue-which has been just DELICIOUS ( hence why I haven't progressed much farther!), but I fully intend to exploit it's full potential, and will be using it on just about everything I can think of in the very near future....<br/>Big thumbs up from me and DH...<br/>Made for ROOKIE TAG.Reply
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Latino seasoned salt. I use it to season meats, taco filling, refried beans, what have you.
