Ada's Chocolate Peanut Butter Fudge

Submitted by With love

"This is a very smooth, creamy fudge. It is also almost impossible to over or under cook."

 

• Ready In: 1hr 10mins
• Ingredients: 7
• Yields: 1 batch

ingredients

• 4 cups sugar
• 3 tablespoons cocoa
• 2 tablespoons butter
• 1 dash vanilla
• 1 cup evaporated milk
• 1 1⁄2 cups peanut butter
• 1 pint marshmallow cream

directions

1. Combine sugar, cocoa, butter, vanilla, and evaporated milk in a saucepan.
2. Cook, stirring constantly, until mixture boils all over.
3. Begin timing. Boil EXACTLY 3 minutes.
4. Remove from heat.
5. Stir in more vanilla, peanut butter, and marshmallow cream until smooth.
6. Pour into buttered pan.
7. Chill.

Reviews

[Sydney Mike]

Made this to have out for a 4th of July celebration we're having (including at least 2 friends who are also PB fanatics)! Did use a bit more than a "dash of vanilla," using, as I did, 2 teaspoons of the stuff, & also used a chunky PB! Cooled it in a 13"x9" baking dish & cut the sweet slab of fudge into small pieces! VERY, VERY SATISFYING! [Tagged, made & reviewed in the All New Zaar Cookbooks tag]