Achar (Indonesian Quick Pickles)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4hrs
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut the cucumber, carrots, and onion into julienne strips.
  • Place all vegetables in a medium-large glass bowl, sprinkle with salt and toss to combine.
  • Let stand at room temperature for 30 minutes.
  • Put the vegetables in a colander and rinse under cold water to remove the salt, drain well.
  • Combine the vinegar, water, and sugar in a small saucepan.
  • Heat until the sugar is dissolved and the liquid is boiling.
  • Immediately pour over the vegetables in the bowl, toss to combine.
  • Cover and refrigerate for at least 3 hours.
  • Serve cold.
Advertisement