Acadia's Cod Smothered in Corn Flakes
photo by AcadiaTwo
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 lb cod fish fillet
- 1⁄2 cup caesar salad dressing
- 2 cups corn flakes (crushed)
- 3 tablespoons dill (fresh or freeze dried)
- 1 tablespoon margarine
directions
- Pre Heat oven at 350 degree F.
- Grease baking dish with margarine.
- Cut filets in 4 equal pieces.
- Place them in greased baking dish.
- Coat tops of fish with Caesar salad-dressing.
- Sprinkle corn flakes over top and bake for 25-30 minutes or until fish flakes.
- Enjoy!
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
AcadiaTwo
Cedar Brook, New Jersey
I'm a graphic artist, food blogger, photographer...