A-1 Savory Stuffed Bell Peppers

"From a FBNR Cookbook."
 
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photo by looneytunesfan photo by looneytunesfan
photo by looneytunesfan
photo by looneytunesfan photo by looneytunesfan
Ready In:
55mins
Ingredients:
8
Serves:
4

ingredients

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directions

  • In skillet, over medium heat, brown meat and cook onion until done. Pour off drippings.
  • Stir in corn, tomato sauce, rice, steak sauce and pepper; set aside.
  • Cut tops off of peppers; remove seeds.
  • Spoon meat mixture into peppers; arrange in 9x9x2 inch baking pan.
  • Bake at 350* for 30 to 35 minutes or until peppers are done.

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Reviews

  1. This has been a family favorite for years! To make it easier i just chop up 2-3 bellpeppers and make it a casserole. If i have leftover sheedded cheese in the fridge i throw that in too!
     
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