6 Points Plus - Pork Chops With Cremini Mushrooms

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Sprinkle the pork chops with salt and pepper.
  • Spray large nonstick skillet with spray and place over medium-high heat.
  • Add pork and cook until browned, about 2 min on each side.
  • Combine soup, water, carrots, mushrooms, worcestershire sauce, oregano, and thyme in a 5-6 quart slow cooker. Mix well.
  • Place pork chops on top of the vegetables mixture.
  • Cook, covered, until fork tender (3-4 hrs on high or 6-8 hrs on low).
  • 6 Points plus yields 1 pork chop and 1/2 cup vegetables. 5 Points on previous points program.
Advertisement