5 Minute Thai Shrimp Satay
This is a fast and easy recipe that will fool everyone into thinking you have spent a long time in the kitchen! From the Kraft What's Cooking Book. Hope you enjoy!
INGREDIENTS
Nutrition- 1
- 1⁄4
- 1⁄3cup low-fat catalina dressing or 1/3 cup low-fat russian dressing
- 1tablespoon water
- 1tablespoon reduced sodium soy sauce
-
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DIRECTIONS
- Thread shrimp onto skewers.
- Mix peanut butter, salad dressing until smooth.
- Stir in water and soy sauce.
- Brush 1/2 of sauce on shrimp.
- Grill or broil for about 3-5 minutes or until shrimp becomes opaque.
- Serve with remaining sauce for dipping.
- NOTE: If using wooden skewers be sure to soak for 1 hour beforehand.
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