100 Year Old Pancakes

Recipe by SueBelcher
READY IN: 13mins
YIELD: 8 Pancakes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, beat egg whites until stiff.
  • In a large bowl, beat egg yolks until blended, add melted butter and beat together.
  • Stir the buttermilk into the beaten egg yolks, than sift in the flour, sugar, salt, baking powder, and baking soda.
  • Fold in egg whites.
  • Cook in a pan greased with butter.
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