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This is a sure fire method of making a tender pot roast every time.
"This is a sure fire method of making a tender pot roast every time."
Ingredients: dry red wine, garlic, onions...
Prep Time:10 mins
Total Time: 4 hrs 10 mins
My mother gave me this recipe. She found it while clipping coupons. It is from S&W. This is the best stew I have ever eaten and my family requests me...
"My mother gave me this recipe. She found it while clipping coupons. It is from S&W. This is the best stew I have ever eaten and my family requests me to make it quite frequently. It has become a "comfort food" for us. Perfect to make if you have leftovers after baking a large turkey or chicken. Can be made vegetarian or vegan if desired."
Ingredients: cornstarch, diced green chilies...
Prep Time:10 mins
Total Time: 30 mins
I originally found this recipe at Recipe Goldmine but have added and subtracted after trial and error. The original recipe called for a 10 oz pkg of frozen...
"I originally found this recipe at Recipe Goldmine but have added and subtracted after trial and error. The original recipe called for a 10 oz pkg of frozen peas to be added during the last 15 minutes of cooking. I usually add a little rosemary and cayenne. Can add the spices you wish. This is very good!"
Ingredients: pepper, dried parsley, onions...
Prep Time:20 mins
Total Time: 2 hrs 40 mins
More Most Popular Winter Stews Recipes
Recipe #471789
My family loves this easy comfort meal...this recipe should feed 6, however, with our appetites, it only feeds 4.
You will notice there is no...
"My family loves this easy comfort meal...this recipe should feed 6, however, with our appetites, it only feeds 4. You will notice there is no salt in this recipe...the canned soups and maggi contain more than enough salt to satisfy even the most addicted."
Ingredients: pepper, cream cheese...
Prep Time:10 mins
Total Time: 10 hrs 10 mins
Recipe #471779
Delicious stew from Eating Well magazine Jan/Feb 2012
"Delicious stew from Eating Well magazine Jan/Feb 2012"
Ingredients: fresh ground pepper, dried thyme...
Prep Time:30 mins
Total Time: 6 hrs 30 mins
This is the traditional Greek recipe for beans. It is especially loved in Greece during the winter as a hot soup-like dish. Just try it along with a little...
"This is the traditional Greek recipe for beans. It is especially loved in Greece during the winter as a hot soup-like dish. Just try it along with a little smoked fish or meat and olives and you won't regret it!"
Ingredients: hot water, olive oil, onions...
Prep Time:12 hrs
Total Time: 13 hrs 30 mins
I love this beef stew recipe that came from a friend. It's easy, very good, and the cooking aroma makes my mouth water.
"I love this beef stew recipe that came from a friend. It's easy, very good, and the cooking aroma makes my mouth water."
Ingredients: condensed tomato soup, red wine...
Prep Time:5 mins
Total Time: 3 hrs 5 mins
This is one of our winter favorites!!
Delicious anytime!!! Serve with sticky rice for a hearty meal! This isn't your ordinary "stew", and it is supposed to be runny. Lots of...
More Healthy Winter Stews Recipes
My mother gave me this recipe. She found it while clipping coupons. It is from S&W. This is the best stew I have ever eaten and my family requests me...
"My mother gave me this recipe. She found it while clipping coupons. It is from S&W. This is the best stew I have ever eaten and my family requests me to make it quite frequently. It has become a "comfort food" for us. Perfect to make if you have leftovers after baking a large turkey or chicken. Can be made vegetarian or vegan if desired."
Ingredients: cornstarch, diced green chilies...
Prep Time:10 mins
Total Time: 30 mins
Great comfort food. I love to dish up a mug of this stew and dip some really good wheat or pumpernickel bread into the broth during cold winter nights...
"Great comfort food. I love to dish up a mug of this stew and dip some really good wheat or pumpernickel bread into the broth during cold winter nights (yes, I do get cold in Arizona)."
Ingredients: ground cumin, hominy...
Prep Time:15 mins
Total Time: 30 mins
Quck and lots of taste, from Cooking light. Serve over or with drop biscuits.
"Quck and lots of taste, from Cooking light. Serve over or with drop biscuits."
Ingredients: dried rosemary, reduced-sodium fat-free chicken broth...
Prep Time:10 mins
Total Time: 25 mins
More Quick & Easy Winter Stews Recipes
This is my Mum's traditional dumpling recipe - and they ARE very light & fluffy, hence the recipe name! I never use beef suet, there is very good...
By French Tart on February 13, 2007
Recipe #211082
"This is my Mum's traditional dumpling recipe - and they ARE very light & fluffy, hence the recipe name! I never use beef suet, there is very good vegetable suet available now; if you cannot get hold of suet, put a block of butter in the freezer & grate it into the dumpling mixture - it's the little pieces of fat that give the dumplings their..."
Ingredients: pepper, dried herbs...
Prep Time:10 mins
Total Time: 40 mins
Beautifully presented in fine New Orleans style, this recipe appeared in the Spring/99 issue of Gusto Magazine, compliments of executive chef Richard...
"Beautifully presented in fine New Orleans style, this recipe appeared in the Spring/99 issue of Gusto Magazine, compliments of executive chef Richard Benz, Upperline Restaurant, New Orleans. A crisp chablis would complement this dish and prepare your palate for a delicious dessert of Bananas Foster. I have prepared Seafood Gumbo - New Orleans Style,..."
Ingredients: clam juice, shrimp...
Prep Time:30 mins
Total Time: 2 hrs
This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family....
"This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family. We actually have craving for this. A total balanced meal, all in one. You can substitute the chicken with beef or pork. Still good. :) It can be served to toddlers cos it is very soft. Asian toddlers..."
Ingredients: cilantro, eggs, fresh ginger...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
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Slow-Cooker Stout & Chicken Stew
"Not the best. I modified and used breast meat to lessen the fat. Also used a lite beer."
By MN Farmgirl
on January 11, 2012
"Easy, delish, n healthy! I did use low sodium, low fat turkey kielbasa. Replaced the leeks with vidalia onion. Used fresh herbs picked from my garden...." more
By Rita~
on September 15, 2011
Moroccan Lentil Stew With Raisins
"This was very good. I didn't have lentil soup, so I just cooked up some lentils with veg broth powder. I like thicker stews, so increased chickpeas and..." more
By =Leafy=
on December 1, 2010
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