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    You are in: Home / Occasion / Taste/Mood / Spicy / Spicy Sauces
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    Amazing Salsa
    Amazing Salsa

    By Tramadar on May 14, 2012

    Recipe #479366

    "I've always loved salsa, but it's been really hard to find the perfect recipe. I like my salsa to have a sauce to it and many veggies and just the right amount of heat. I tend to like things a bit hotter then your average person but even so, I consider this recipe to be mild for a hotter salsa, add a hotter peppers like Habaneros or if you're bold..."

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    Ingredients: cilantro, jalapeno peppers...

    Prep Time: 2 hrs

    Total Time: 2 hrs 30 mins

    Amazing Salsa

    Mango Chutney
    Mango Chutney

    By JustJanS on May 9, 2012

    Recipe #23146

    "A recipe given to me by a friend many years ago. I used to make it as a condiment for curries, but now prefer it with meat loaf, cold meats or on sandwiches."

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    Ingredients: garlic, ginger, mangoes...

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Mango Chutney

    Rotel Tomatoes - Homemade Copycat
    Rotel Tomatoes - Homemade Copycat

    By Miss Annie on April 12, 2012

    Recipe #20049

    "Make your own Rotel Tomatoes to suit your taste. You can make it hot or mild. Source: Now Your Cookin'"

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    Ingredients: jalapenos, salt, tomatoes...

    Prep Time: 20 mins

    Total Time: 40 mins

    Rotel Tomatoes - Homemade Copycat

    Salsa Perfecto
    Salsa Perfecto

    By melewen on March 25, 2012

    Recipe #380110

    "A totally delicious salsa recipe that combines fresh ingredients with cooked tomatoes that gives it a fresh but very salsa-y taste. I've finally gotten the ingredients down to exact measurements! I'm required by my [extended] family to keep at least half a gallon in my house at all times. Goes great with cheese dip, on tacos, in soups, whatever! In..."

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    Ingredients: cilantro, diced tomatoes...

    Prep Time: 10 mins

    Total Time: 10 mins

    Salsa Perfecto

    South Carolina Mustard BBQ Sauce
    South Carolina Mustard BBQ Sauce

    By Love to Eat!! on March 23, 2012

    Recipe #311369

    "This was a great memory of mine that my dad used to make.....unfortunately he kept all his recipes in his head and took them all to his grave with him. With the help of other ZAAR members and several other websites, this is what I was able to recreate. Awesome on pulled or chopped pork. Especially tasty when served on bakery fresh buns and pork!!"

    View Full Recipe

    Ingredients: cider vinegar, yellow mustard...

    Prep Time: 5 mins

    Total Time: 35 mins

    South Carolina Mustard BBQ Sauce

    2 Texans Craving Salsa Far from Home
    2 Texans Craving Salsa Far from Home

    By Grimm's Restaurant Tales on March 11, 2012

    Recipe #249457

    "Did we nail it? Or did we NAIL IT!"

    View Full Recipe

    Ingredients: fresh cilantro, garlic powder...

    Prep Time: 20 mins

    Total Time: 20 mins

    2 Texans Craving Salsa Far from Home

    Mole (Mo-lay) Sauce
    Mole (Mo-lay) Sauce

    By ciao on January 26, 2012

    Recipe #35659

    "This is my version of mole sauce. It can hold its own against the mole at our great local Mexican restaurant. I usually double this recipe, but that's just me. The original recipe calls for 5 TBSP(yes, 5)of chili powder. I cut it in half, but you can take it from there. And don't judge the taste until you add the chocolate. It's just not done until..."

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    Ingredients: ground cumin, dried oregano...

    Prep Time: 5 mins

    Total Time: 53 mins

    Mole (Mo-lay) Sauce

    Cultured Spicy Salsa
    Cultured Spicy Salsa

    By Rita~ on November 6, 2011

    Recipe #466626

    "This Salsa is living food, full of enzymes and probiotics due to lacto-fermented vegetables. If you prefer peeled tomatoes: score the bottoms, drop into boiling water for about 15 seconds, remove and place in ice water. The peels should come off easily."

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    Ingredients: cilantro, jalapeno peppers...

    Prep Time: 30 mins

    Total Time: 30 mins

    Cultured Spicy Salsa

    Avocado Fries With Chipotle Ketchup
    Avocado Fries With Chipotle Ketchup

    By Dancer^ on October 26, 2011

    Recipe #30706

    "These were very tasty, I didn't have the panko so I used my own seasoned bread crumbs. I don't think it made any difference. I served them with chicken."

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    Ingredients: cider vinegar, coriander...

    Prep Time: 15 mins

    Total Time: 45 mins

    Avocado Fries With Chipotle Ketchup

    Fermented Hot Chili Sauce
    Fermented Hot Chili Sauce

    By Rita~ on September 26, 2011

    Recipe #464448

    "I'm posted this sauce full of heat, good for you food enzymes, beneficial bacteria, vitamin C and carotene from http://nourishedkitchen.com/fermented-hot-chili-sauce-recipe/ I used kefir whey to inoculate the chilies with beneficial bacteria. You don't need a starter. But if you want these two sights are great. http://www.culturesforhealth.com/..."

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    Ingredients: unbleached cane sugar, whey...

    Prep Time: 20 mins

    Total Time: 120 hrs 20 mins

    Fermented Hot Chili Sauce

    Spanish Sauce Burger Topping
    Spanish Sauce Burger Topping

    By Dreamer in Ontario on September 6, 2011

    Recipe #368745

    "This recipe comes from Chatelaine Food Express Quickies. There should be enough sauce to top 4 to 6 burgers.It's also delicious over fish and chicken."

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    Ingredients: Spanish onions, garlic cloves...

    Prep Time: 5 mins

    Total Time: 5 mins

    Spanish Sauce Burger Topping

    Spiked Smoked Salsa--
    Spiked Smoked Salsa--

    By Rita~ on August 26, 2011

    Recipe #461852

    "Pureeing the veggies in the food processor makes for faster chopping time, no peeling of tomatoes and a finer chunk salsa. Always start with high quality organic ingredients. Plum tomatoes are a better choice because they are meatier and less juice producing a thicker salsa. Don't use over ripe tomatoes. The tequila can be omitted with wonderful results...."

    View Full Recipe

    Ingredients: tequila, ground cumin...

    Prep Time: 40 mins

    Total Time: 1 hrs 40 mins

    Spiked Smoked Salsa--

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    Newest Reviews for Spicy Sauces Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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