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    You are in: Home / Course / Side Dishes / Side Dishes Vegetables
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    Side Dishes Vegetables Recipes

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    Most Popular Side Dishes Vegetables Recipes

    Greek Potatoes (Oven-Roasted and Delicious!)
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    These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They...

    Greek Potatoes (Oven-Roasted and Delicious!)

    Recipe #87782

    Greek Potatoes (Oven-Roasted and Delicious!)

    By evelyn/athens on March 30, 2004

    Recipe #87782

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    "These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in the pan and stick a bit are MINE! Clean up is a little tricky with this recipe, unless you line your pans with foil, but I find that just filling..."

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    Ingredients: fresh coarse ground black pepper, dried oregano...

    480 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 30 mins

    Scalloped Potatoes
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    Here's a great scalloped potato recipe that's so easy and absolutely delicious. The leftovers are just as good, maybe even better, the next day....

    Scalloped Potatoes

    Recipe #85629

    Scalloped Potatoes

    By Vicki G. on March 3, 2004

    Recipe #85629

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    "Here's a great scalloped potato recipe that's so easy and absolutely delicious. The leftovers are just as good, maybe even better, the next day. This is one of my favorite and most prepared recipes, from my 1971 Florence Junior Welfare League cookbook."

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    Ingredients: milk, paprika, potatoes...

    437 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Roasted Asparagus
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    I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it....

    Roasted Asparagus

    Recipe #50847

    Roasted Asparagus

    By taylortwo on January 12, 2003

    Recipe #50847

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    "I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor after roasting, which makes it even more yummy."

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    Ingredients: kosher salt, olive oil...

    429 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Mashed Red Potatoes With Garlic And Parmesan
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    The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!

    Mashed Red Potatoes With Garlic And Parmesan

    Recipe #34382

    Mashed Red Potatoes With Garlic And Parmesan

    By MizzNezz on July 16, 2002

    Recipe #34382

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    "The potatoes are ready in our garden, and this is the first recipe I reach for! These are SO good!!"

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    Ingredients: garlic, milk, parmesan cheese...

    360 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Roasted Green Beans
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    A great alternative to fast-food French fries, my family and friends love these as a snack or hors d'oeuvre. No matter how many I make, it's never...

    Roasted Green Beans

    Recipe #133821

    Roasted Green Beans

    By Seamouse on August 17, 2005

    Recipe #133821

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    "A great alternative to fast-food French fries, my family and friends love these as a snack or hors d'oeuvre. No matter how many I make, it's never enough!"

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    Ingredients: fresh ground pepper, green beans...

    353 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Roasted Cauliflower & 16 Roasted Cloves of Garlic
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    I find it totally amazing, that children and men ALL LOVE THIS RECIPE! As for the Female of our species we just love this for the flavor and the health...

    Roasted Cauliflower & 16 Roasted Cloves of Garlic

    Recipe #106251

    Roasted Cauliflower & 16 Roasted Cloves of Garlic

    By Rita~ on December 16, 2004

    Recipe #106251

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    "I find it totally amazing, that children and men ALL LOVE THIS RECIPE! As for the Female of our species we just love this for the flavor and the health benefits it brings our families. Roasted brings out a wonderful sweetness in this dish. The Garlic is roasted to a tan color is creamy good. You can just pop them in your mouth. Or you can spread..."

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    Ingredients: fresh rosemary, olive oil...

    331 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Cracker Barrel's Hashbrowns Casserole - Copycat
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    I don't know if this is Cracker Barrel's actual hash browns casserole recipe, but it is close. This recipe can feed a large crowd and is good...

    Cracker Barrel's Hashbrowns Casserole - Copycat

    Recipe #15242

    Cracker Barrel's Hashbrowns Casserole - Copycat

    By Rhonda on December 4, 2001

    Recipe #15242

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    "I don't know if this is Cracker Barrel's actual hash browns casserole recipe, but it is close. This recipe can feed a large crowd and is good for a brunch."

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    Ingredients: pepper, cream of chicken soup...

    327 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Potato Salad
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    I make this all summer long. We have to have this anytime we grill or BBQ which is often. Never, never any left-over.

    Potato Salad

    Recipe #25768

    Potato Salad

    By ratherbeswimmin' on April 20, 2002

    Recipe #25768

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    "I make this all summer long. We have to have this anytime we grill or BBQ which is often. Never, never any left-over."

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    Ingredients: pepper, green onions...

    276 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Roasted Brussels Sprouts!
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    I got this from the Barefoot Contessa Cookbook. SO good.

    Roasted Brussels Sprouts!

    Recipe #56103

    Roasted Brussels Sprouts!

    By Sharon123 on March 10, 2003

    Recipe #56103

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    "I got this from the Barefoot Contessa Cookbook. SO good."

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    Ingredients: kosher salt, olive oil...

    274 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Frizzled Cabbage
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    Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage....

    Frizzled Cabbage

    Recipe #83524

    Frizzled Cabbage

    By Boxerwing on February 10, 2004

    Recipe #83524

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    "Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage. You can add different spices to this recipe: curry, caraway seeds, or hot pepper sauce are just suggestions. But try it plain first! Adapted from The Low-Carb Cookbook by Fran McCullough"

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    Ingredients: salt and pepper, green cabbage...

    267 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Oven Fried Eggplant (Aubergine)
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    This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories.

    Oven Fried Eggplant (Aubergine)

    Recipe #49387

    Oven Fried Eggplant (Aubergine)

    By James Craig on December 19, 2002

    Recipe #49387

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    "This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories."

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    Ingredients: dried Italian seasoning, eggplants...

    252 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Caramelized Butternut Squash
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    This is a delicious butternut squash recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash...

    Caramelized Butternut Squash

    Recipe #106627

    Caramelized Butternut Squash

    By Pianolady on December 22, 2004

    Recipe #106627

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    "This is a delicious butternut squash recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash is cut in medium to large chunks so that the outside gets a maple-flavored crust, and the inside stays soft and delicious."

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    Ingredients: fresh ground black pepper, kosher salt...

    221 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

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    Newest Reviews for Side Dishes Vegetables Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

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    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

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    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
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