Za'atar Tomatoes

READY IN: 20mins
Recipe by Elmotoo

I made this up one evening using za'atar sent to me by Sue L! Very simple & everybody raved.

Top Review by Rita1652

Refreshingly easy! I made this without cooking! Kept it raw. Since my tomatoes were vine ripened. Great for hot days! Thanks.


  1. Preheat oven to 400°F.
  2. Core tomatoes & slice into thick rounds (thirds or fourths).
  3. Place in 1 layer on a large sided baking sheet. Drizzle a small amount of olive oil on each tomato & sprinkle za'atar on top.
  4. Bake for 10 minutes or until hot but not mushy.

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