Za'atar Marinated Tomato Salad

READY IN: 20mins
SERVES: 2-4
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • *The feta and the zaatar have their own salt so add salt at the end for your own taste.
  • Chop tomatoes in fours.
  • Chop parsley.
  • Crumble up the feta.
  • Put olive oil, vinegar, spices, parsley,garlic in blender and blend on high speed to creat an emulsion and mix the flavors together.
  • In a large bowl pour the emulsion and then add the chopped tomatoes and feta.
  • Mix well to incorporate.
  • Pour everything into a small Tupperware container with lid.
  • Chill in the fridge to meld the flavors 2-24 hours.
  • Serve with pita or crusty bread.
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